“LOVER’S LANE”

~ Hors D’oeuvres Delights~
(Passed “Butler Style” by our Professional and Courteous Staff)

Southwestern Style Eggrolls
With Black Beans, Spicy Jack, and Roasted Corn
With Ancho Sour Cream

Goat Cheese and Sweet Pear Phyllo Purses
Drizzled with Blackberry Coulis



~Buffet Dinner Display~

Classic Caesar Salad
With Romaine Leaves, Garlic Croutons, and Creamy Caesar Dressing
Topped with Shaved Parmesan

Toasted Garlic Bread

Pan Seared Chicken Breast
Topped with a Mushroom Marsala Butter Sauce

Creamy Garlic Smashed Potaotes

Haricot Verts
Drizzled with Red Pepper Coulis

European Blend Coffee with Assorted Flavored Creamers



“TUNNEL OF LOVE”

~ Hors D’oeuvres Delights~
(Passed “Butler Style” by our Professional and Courteous Staff)

Creamy Tomato Bisque Shooters
Served with a Grilled Gruyere Cheese Triangle

Smoked Duck and Apricot Wontons
Served with Ginger Miso Dipping Sauce

~Buffet Dinner Display~

Summit County Salad
Mixed Greens, Goat Cheese Crumbles, Toasted Walnuts, and Dried Cranberries
Tossed in a Balsamic Vinaigrette

Assorted Homemade Rolls and Mini Croissants
Served with Sweet Butter

Grilled Chicken Breast
Topped with a Sun-Dried Tomato Cream Sauce

Slow Roasted Pork Tenderloin with Brown Sugar and Coriander Rub
Topped with Caramelized Fig Reduction

Applewood Bacon and Chive Au Gratin Potatoes

Grilled Seasonal Veggies

European Blend Coffee with Assorted Flavored Creamers



“OLD BALL & CHAIN”

~ Hors D’oeuvres Delights~
(Passed “Butler Style” by our Professional and Courteous Staff)

Pecan Buttered Shrimp Skewers
Cold Water Prawns Dusted with Colorado Roasted Pecans
Topped with Orange Habanero Sauce

Roma Tomato and Smoked Mozzarella on Warm Brioche Bread
Drizzled with Pesto Sauce

~Seated Salad~

Eagle County Salad
Mixed Greens, Gorgonzola Crumbles, Toasted Pecans, and Poached Pears
Tossed in a Dijon Vinaigrette

Assorted Homemade Rolls and Mini Croissants
Served with Sweet Butter

~Elegant Dinner Buffet~

Pan Seared Chicken
Drizzled with a Lemon Chardonnay Sauce

Green Peppercorn Crusted Beef Tenderloin (Carved to Order)
Served with a Classic Bordelaise Sauce

Roasted Rosemary Baby Red Potatoes

Grilled Zucchini Spears
Topped with Fresh Parmesan

European Blend Coffee with Assorted Flavored Creamers



“HAPPILY EVER AFTER”

~ Hors D’oeuvres Delights~
(Passed “Butler Style” by our Professional and Courteous Staff)

Ahi Tuna Nacho
Seared Ahi Tuna with Ginger, Seaweed Salad, and Wasabi
Served on a Wonton Crisp

Spiced Apple Tartletts
Topped with Honey Mascarpone

~Seated Soup~

Creamy Butternut Squash Bisque
Topped with a Buttered Cinnamon Crouton

Assorted Homemade Rolls and Mini Croissants
Served with Sweet Butter

~Seated Dinner~

Gremolata Crusted Beef Filet
Drizzled with Truffle Demi

Pecan Smoked Salmon
Topped with Portobello Mushroom Cream Suace

Yukon Gold Potato and Artichoke Gratin

Steamed Asparagus
With Roasted Red Peppers and Goat Cheese Crumbles

European Blend Coffee with Assorted Flavored Creamers